Experience in Cádiz

We will start with a walking tour of Vejer where we will talk and visit the most emblematic locations and buildings in Vejer de la Frontera for just over an hour. Afterwards, we will start the Sherry & Tapas tour in three places around Vejer de la Frontera with Carlos, who holds a WSET (Wine and Spirit Education Trust) certificate. He will introduce you to all types of sherries and you will taste 5 different types of sherries, and talk about how they are produced and how to pair them with food. You will taste some local foods and their connection to local history and Vejer, like bluefin tuna, payoyo cheese, Moroccan-influenced dishes, pork and more. It includes 5 sherries and enough tapas and raciones for a meal.